- The deep red tea produced by hibiscus (hibiscus sabdariffa L.) comes from the vibrant red flower buds, or calyces, that are harvested just prior to blossoming
- While long used as a fragrance in perfumes and sachets, as well as an ingredient in jams and jellies, ancient herbalists recognized the unique benefits of this herb
- Alvita hibiscus tea is made with premium-quality, organic hibiscus calyces, and exudes a refreshingly tart flavor and light floral aroma